London Fog Drink – Earl Grey Tea Latte Recipe

Next time you need to sip on one thing heat and comforting, attempt a London Fog Latte. I’ve been hooked ever since a pal inspired me to order one at a neighborhood espresso store. As quickly as I took my first sip, I used to be decided to determine the way to make them myself.

A London Fog Latte is now my go-to drink each time I would like a hug in a mug. Start-to-finish, it takes about so long as brewing a cup of espresso, and also you in all probability have the entire substances available proper now.

What Is In a London Fog Latte?

In its most elementary kind, a London Fog Latte is Earl Grey tea flavored with vanilla and lavender, topped with frothy milk, and softly sweetened. Recipes range, however the predominant substances in a London Fog Latte embrace:

• Earl Grey tea (black tea flavored with bergamot)
• Vanilla
• Lavender (elective)
• Steamed and frothed milk
• Sweetener

How to Make a London Fog Drink at Home

Makes: 2 tea lattes

Time within the kitchen: 5 minutes

Ingredients

• 12 oz. sizzling water
• 2 Earl Grey tea baggage
• 1/2 tsp. vanilla extract
• A number of drops of liquid monk fruit sweetener or stevia, to style
• 6-8 oz. milk of selection (I used a full-fat almond milk)
• 1 scoop collagen peptides (elective)
• Pinch of recent lavender buds (elective)

Directions

Grab two mugs and place one tea bag in every. Top with sizzling water and permit to steep for 3 to 5 minutes – longer for a stronger tea, shorter for a weaker tea. For a extra floral drink, you’ll be able to throw a pinch of lavender into the water whereas the tea is steeping.

While the tea steeps, heat your milk in a saucepan. Add the vanilla extract. To froth your milk, you should use an immersion blender, froth wand, or a french press. To froth utilizing a french press, pour warmed milk into the french press. Aggressively agitate the milk by shifting the plunger midway up the french press after which again down about 10 instances or so. You will see the milk increase because it turns into foamy.

Remove the tea baggage and pressure out any lavender buds for those who used them. If you might be utilizing collagen peptides and sweetener, combine them in now. Pour your frothed milk on high.

Just add a fluffy blanket of froth, plus an elective sprinkle of lavender buds for those who’re feeling fancy. Enjoy!

How to Customize Your London Fog Latte

• Make it decaf: A typical London Fog Latte accommodates caffeine. Earl Grey tea has a average quantity of caffeine, round 30 to 60 mg per cup relying on the way you brew it. For comparability, an 8-ounce cup of espresso accommodates round 100 mg. If decaf is extra your velocity, search for decaffeinated Earl Grey tea baggage.
• Make it dairy-free: London Fog Lattes are equally scrumptious whether or not you employ full-fat milk or cream, nut milk, coconut milk, or different dairy-free choices.
• Keep it keto-friendly through the use of monk fruit or stevia, or go for honey or the sweetener of your selection.
• Serve it over ice: To make an iced London Fog Latte, brew the tea with 4 ounces of water per mug as an alternative of 6 ounces. After it steeps, add the sweetener and collagen, then let it cool for a couple of minutes. Pour the tea right into a cup of ice. Top with foam.

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Description

A London Fog Latte is made with Earl Grey tea, gently flavored with vanilla and lavender, and topped with heat frothed milk. It’s a pleasant change out of your normal espresso or tea that you would be able to put together in the identical time it takes to brew a cuppa.

12 oz. sizzling water

2 Earl Grey tea baggage

1/2 tsp. vanilla extract

A number of drops of liquid monk fruit sweetener or stevia, to style

6–8 oz. dairy or non-dairy milk of selection

1 scoop collagen peptides (elective)

Pinch of recent lavender buds (elective)

Grab two mugs and place one tea bag in every. Top with sizzling water and permit to steep for 3 to 5 minutes – longer for a stronger tea, shorter for a weaker tea. For a extra floral drink, you’ll be able to throw a pinch of lavender into the water whereas the tea is steeping.

While the tea steeps, heat your milk in a saucepan. Add the vanilla extract. To froth your milk, you should use an immersion blender, froth wand, or a french press. To froth utilizing a french press, pour warmed milk into the french press. Aggressively agitate the milk by shifting the plunger midway up the french press after which again down about 10 instances or so. You will see the milk increase because it turns into foamy.

Remove the tea baggage and pressure out any lavender buds for those who used them. If you might be utilizing collagen peptides and sweetener, combine them in now.

Pour your frothed milk on high. Optionally high with a sprinkle of lavender buds. Enjoy!

Notes

Nutrition data calculated utilizing Cronometer with 8 ounces almond milk and 1 scoop Primal Kitchen Unflavored Collagen Peptides.

• Cook Time: 5 minutes
• Category: Beverage

Nutrition

• Serving Size: 1 mug
• Calories: 40
• Fat: 1 gram
• Carbohydrates: 2 grams
• Protein: 6 grams

Keywords: London Fog Tea Latte Recipe, London Fog Drink, Earl Grey Tea Latte, Homemade London Fog

About the Author

A meals blogger, recipe developer, and private chef primarily based in Missouri, Priscilla makes a speciality of low-carb, Paleo, gluten-free, keto, vegetarian, and low FODMAP cooking. See what she’s cooking on Priscilla Cooks, and comply with her meals adventures on Instagram and Pinterest.

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